US States Travel Guide

Vermont Travel Guide

Vermont is in the New England region of the United States. The Green Mountain State is known for its beautiful fall foliage and its maple syrup. It is a popular destination for hiking and skiing.

Contents


Regions

Cities

Other destinations

Understand

Orientation

Vermont is the second smallest state in terms of population (it has 626,431 residents) and the sixth smallest in geographic area. Lake Champlain, the nation's sixth-largest freshwater body lies at the northwest border with New York State and Canada. The state is split east-west by the Green Mountains, which are popular for recreational activities. The eastern border with New Hampshire is defined by the Connecticut River. Vermont is the only landlocked state in New England which leads to its often being short-changed in guides to the region. Its highest point is Mount Mansfield at 4,393 ft, and its lowest point is Lake Champlain, at 95 feet.

The state is extremely rural, its valleys littered with farms. Its largest city is Burlington, pop. 42,417. Among the state's major exports are cheese, maple syrup, marble, slate, and granite. Tourism is also a very large industry in Vermont, as skiers travel from Boston, New York, Canada, and elsewhere to ski resorts up and down the Green Mountain spine during the winter. In summer, the many bed and breakfasts fill up with couples and families wanting to visit the state's small towns and wild areas. Vermont's autumn foliage is known for being the most spectacular in the country, and possibly the world. It occurs quite early -- usually mid-September to mid-October. The only time that the visitor might try to plan around is "Mud Season" (March-April), when unpaved ground becomes undriveable during the thaw. Even Mud Season has its charms, though.

History

Vermont was the 14th state admitted to the United States. It was not among the original 13 colonies because of a border dispute between New Hampshire and New York which was originally resolved in New York's favor. Vermont residents, led by Ethan Allen and his Green Mountain Boys, fought New York's land claims tooth and nail until declaring independence and soon thereafter being admitted to the union. Vermont attracted settlers during the early nineteenth century, but population remained stagnant as flatter land to the West grew in favor. Significantly deforested by upland sheep farming during the 1800s, the forest has regrown (now covering 80% of the state) since dairy became the predominant form of agriculture. Vermont's urban areas have always been minuscule compared to the Northeast; the rural state, once seen as the most conservative in the nation, is now considered politically independent, progressive and protective of its environment and rural character.

Natural History

The Appalachian Mountains that enfold Vermont were most likely created during the Taconic Orogeny, when the North American plate collided with the African plate approximately 550 to 440 million years ago. The mountains have subsequently been eroded by ice, water, and wind, such that they are rather humble in their current state (they are suspected of having reached the heights of the Himalayas). Today Vermont is home to many wild habitats and their constituent flora and fauna, including northern deciduous forests, coniferous forests, wetlands, farmlands, powerline greenways, and patches of tundra (most notably on Mount Mansfield). Notable fauna include the black bear, moose, and the pileated woodpecker.

Talk

The Vermont dialect uses broad “a” and “e” sounds for vowels. Also, words that end with “r” get an “uh” sound, and one-syllable words are turned into two syllables. Here are some examples of Vermont speak: cow would be “kyow”, that is “tha-at”, there would sound like “they-uh” and idea is “oi-dea”. If you are not a native Vermonter, you will likely be called a “flatlander”.

Get in

By plane

By train

There are two Amtrak trains that service Vermont:

By car

By bus

By boat

Get around

See

Do

Skiing and mountain activities

Eat

Maple syrup products and cheddar cheeses are the foods for which Vermont is most famous.

There are many outstanding restaurants throughout Vermont that use local produce. Burlington, the largest population center in the state, has the most variety of restaurants, but there are gems hidden even in the smallest towns, like Hardwick and Plainfield. Vermont also offers a variety of ways to see the farm to table connection, from guided tours of the people and places behind the flavors of Vermont to on-farm lodging.

Drink

Microbreweries

Vermont is home to some very original and high quality breweries. When in the Green Mountain State, stop by for a tour or look for titles from some of these fine companies:

Vineyards and Wineries

Vermont is also home to a growing number of vineyards and wineries. Although the climate is very cold, winemakers have found ways to make quality wines with cold hardy grapes. Vineyards located in the Champlain Valley can take advantage of a slightly milder climate due to the presence of a large lake.

Stay safe

Vermont has one of the lowest crime rates of any state in the country. Outdoor hazards are much more common. Avoid wilderness areas during hunting seasons (November) when accidental shootings can occur. Always stay on marked ski trails while skiing. The areas around resorts may be trackless wilderness, and the cold is potentially deadly. Use good outdoor safety practices when hiking, boating, and biking.



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Original content is located at URL: http://en.wikivoyage.org/wiki/Vermont